Fall is the perfect time for all things apple. Orchards are brimming with those sweet and delicious fruits, ovens fill your home with the smell of cinnamon, and hot apple cider bubbles away on the stove top. The quintessential apple dessert for fall is of course, the apple pie. This recipe, from Food Network Magazine, took quite a bit of work but trust me it was worth it!
PS: Check back next weekend for our first restaurant review! Jimmy and Emily will be going to a new Hawaiian restaurant in Tosa, and we will also be posting Thanksgiving menus, tips, and tricks! Be sure to check back!
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